Skip to main content

Ring of Fire

I have long heard of the beauty of Bromo, and I just got to be there to witness it with my very own eyes. 

The trip to Surabaya had always been on my mind since 2011 but the plan had been shelved because of volcanic eruptions. 1 May 2014, I was finally on the plane to Surabaya with my two nephews! I arranged with a tour agency in Indonesia to take us to our planned places. We arrived around 8pm (Indonesian time) and set off to Probolinggo. 

To catch the sunrise, we had to set off at 3.30am. We had barely 3 hours of sleep that day! The jeep ride to Mt Penankakan took about an hour. Over at Mt Penankakan, you will find many tourists already there, ‘chopping’ for the best spot to capture the beauty of the sunrise and Mt Bromo.


IMG_9473
IMG_9440 IMG_9443b
IMG_9527
IMG_9557

Mount Bromo

After sunrise, the jeep took us to Mt Bromo. Here we had to walk for about an hour which included climbing 245 steps. 

You could opt to take a pony ride too.

IMG_9580
IMG_9673
IMG_9666

Took some photos of the jeeps roaming around.
No roads, no traffic lights.

IMG_9583
IMG_9627
IMG_9681
IMG_9710
IMG_9697
IMG_9706
IMG_9735
IMG_9745
IMG_9755
IMG_9780
IMG_9785
IMG_9796
IMG_9806
IMG_9810

Mount Ijen

We set off for Kawan Ijen after the sunrise tour. The journey from Bromo to Ijen took a good 6 hours! Ijen is famous for the blue fire/flames. To view the blue fire, you must set off around 1 am from your hotel. 

We were physically exhausted and decided to give the blue fire a miss. We set off at 4am instead and it took me more than 1 hour to complete the 3 km walk to the crater. I had only a small waist pouch with me, and the walk left me panting nonetheless. Along the way, we met miners carrying sulfurs which weigh approx. 70-100kg! 

According to our guide, they would usually do two trips per day. We did not catch the full view of the crater as it was fairly cloudy that morning.

IMG_9932
IMG_9929
IMG_9954
IMG_9894
IMG_0001
IMG_9918

For nature lovers and shutterbugs, a trip to Surabaya should be on your wish list. You will not be disappointed with the magnificent view of Bromo and Ijen.

Comments

Popular posts from this blog

Baby Belling

Been baking for 10 years and decided to invest on a reputable oven. Read many review on this oven call Baby Belling, well known for its quality, durable and maintain even heat temperature during baking. But this oven is not commonly found in Singapore, I have looking around, called the distributor and it's coming to Singapore. Quickly go around looking for it and saw it in a electronic store. This oven has those old fashion look and is really solid, the door is pretty thick and closed really tight. You can find more details of the oven here. http://www.belling.co.uk/baby-belling Wasting no more time, I quickly place an order for it and have to wait 2 days for it to arrive. Finally today, I got my new oven!!!! My Baby.. came wrapped up nicely... After unwrapping it. It has also 2 hobs on top of the oven, cool.... Peeling off the protective sticker on the stainless steel door   The inner potion of the oven. Can;t wait to bake u

Singapore Kin Kin Ban Mian

Have tried this in Malaysia and this is now always available in Singapore. I have posted in one of my post and the noodle was fantastic. When this shop was open in Singapore, there are long queues everyday. Therefore I have waited for the queue to cool down before trying this. I went there on a weekday and there is totally no queue. This shop is located in Macpherson road. Well, it might be a central location but have to walk around 5 mins from MRT station. Menu are available on the wall and you can place order by writing on the form they have provided on the table. I ordered the signature ban mian, can't wait to add in their dry chilli. Ordered their signature fish-ball soup too as according to my friend, this is nice. Serving was fast and in the noodle and fish ball soup are brought in front of us. For me, the noodle is not as nice compare to the one that I had in KL. The noodle is quite hard, it feel as the noodle is not totally cook. This is not ca

Ubin First Stop Restaurant

It was my mum’s birthday and we had an impromptu dinner at Ubin First Stop Restaurant.   Located in Changi Village, it’s a place whereby me and my family go quite often as its pretty laid back and quiet. Such places are hard to find now a days. It isn’t our first time there and it was the pleasant experiences which led to me writing this review. Nothing special to the setting of the place but it makes you feel as if you have returned to kampong days. There’s aircon and non-aircon seating area. Depending on individual preference, we prefer the non-aircon area. The restaurant is pretty spacious, an ideal place for families with kids. Sambal Petai with Prawns The Sambal Petai with prawns is cooked together with ikan bills and onion. The ikan bills add the crunch and with the spiciness of the Sambal, it leaves us satisfied and craving for more. A good dish to go with rice. For those that do not know about Petai. It is also known as 臭豆 (smelly bean) in Chinese as it has this