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Baby Belling

By mrKian
Been baking for 10 years and decided to invest on a reputable oven. Read many review on this oven call Baby Belling, well known for its quality, durable and maintain even heat temperature during baking.

But this oven is not commonly found in Singapore, I have looking around, called the distributor and it's coming to Singapore. Quickly go around looking for it and saw it in a electronic store.

This oven has those old fashion look and is really solid, the door is pretty thick and closed really tight.

You can find more details of the oven here.
http://www.belling.co.uk/baby-belling

Wasting no more time, I quickly place an order for it and have to wait 2 days for it to arrive.

Finally today, I got my new oven!!!!
My Baby.. came wrapped up nicely...


After unwrapping it.


It has also 2 hobs on top of the oven, cool....


Peeling off the protective sticker on the stainless steel door 

















The inner potion of the oven.

Can;t wait to bake using this oven, hope it will produce good result as mention from these different website.

Going to bake this weekend, stay tune.....




Labels:
Location: Singapore

Comments

  1. HazelnutJuly 21, 2013 at 11:15 AM

    Hello there. Do you recommend baby belling? How's the experience? Am residing in Singapore and came across the 25L model in courts. Looks small and door is not transparent but sales rep says the oven generates even heat which gives excellent baking results.

    ReplyDelete
  2. UnknownJuly 21, 2013 at 11:59 AM

    Hi Hazelnut,

    Thanks for reading my post :)

    I'm a happy customer.
    This is my first baby belling and I love it. I could say, this oven is design for professional baking and I feel confident on the result. The cakes taste so much better in term of texture. Temperature stay constant throughout the baking.

    Yup, the door is not transparent, heavy and might have a problem taking a peek to check on the cake. Just take note of the time needed for the first time baking and the subsequent baking is a breeze. Also realise the cake take slightly longer to get fully bake but it's worth for the 5-10 mins wait.

    As for the price, I would recommend you to those smaller shop around in SG like Parisilk or the one below Kallang Leisure world. You be surprise about the price different.

    http://www.parisilk.com/

    Regards,
    MrKian

    ReplyDelete
    Replies
    1. icyelightningJanuary 24, 2015 at 7:44 AM

      I am new to baking and for the first 2 attempts, my cake does not rise and the bottom appears dense. You mentioned that the cake takes longer to bake. So do you always add 5-10 min more to what the recipe asks for? Will increasing the temperature help? I have already increased 10min more for my first 2 attempts. Should I need to bake even longer?

      Delete
    2. UnknownJanuary 25, 2015 at 8:25 PM

      Hi there, seem like you have bought your baby... :)

      For the first time baking on baby, i monitor the time and add on 10-20 mins more. And use a wooden stick to check on the cake till it come out clean

      What cake are you baking? Any blog that you can share with us?
      Do share with us your experience too :)

      By the way, I have move my site to www.mrkian.com.
      You can view the baby belling post here.
      http://www.mrkian.com/2012/11/27/baby-belling/

      Delete
    3. icyelightningJanuary 25, 2015 at 9:37 PM

      Trying out Mrs NgSK butter cake. There are a few blogs you can find on this.
      It was mentioned in one of the blogs that the cake rise to ~4.5cm. But mine is at most 3cm.
      I inserted a toothpick and it always came out clean. I tried for the 3rd time today, adding 20min more but the result is still the same.
      Now I am wondering if the creaming was done well, or if I was too slow in preparing the batter that results in the cake not rising. Took me 45min from starting to cream to starting to bake.

      What mixer are you using?

      Delete
    4. UnknownJanuary 26, 2015 at 9:53 AM

      I have replied you at http://www.mrkian.com/2012/11/27/baby-belling/
      But in general, I think 45 mins to cream is very long.

      Delete
    5. UnknownSeptember 16, 2018 at 9:44 AM

      hello - how is the energy efficiency of the Baby Belling
      i mean it is fully electric and i just am concerned about the costs to operate

      Delete
  3. WanlinOctober 22, 2013 at 11:41 AM

    Hi,

    Where can I buy baby belling oven besides Courts?

    ReplyDelete
    Replies
    1. UnknownOctober 22, 2013 at 11:22 PM

      I bought mine from parasilk.
      You can visit their website and contact them :)

      Delete
  4. UnknownApril 21, 2014 at 10:03 AM

    Hi there, does Parasilk has all the models or we have to order and they ship them over? Do they do repairs too? As I'm been looking for this oven as my current baby belling is very old since I was young being passed down frm my mom. Either I can get it repaired or buy a bigger one for my frequent baking.

    Thanks.

    ReplyDelete
  5. UnknownApril 27, 2014 at 10:30 PM

    I'm not sure if they have all the models but would be good to give them a call to check it out.
    Sadly they do not repair on baby bellings

    ReplyDelete
  6. Belling fanNovember 3, 2014 at 4:07 PM

    You can call Amtek at 6472 6500 for service. They have a Belling oven specialist. Sadly some spare parts are no longer available for old models (10-15 years Baby Belling ovens). Have got a 16-year old stand alone electric oven but have difficulty in finding spare parts (thermostat and energy regulator) to replace. Check UK websites under Belling spares.

    ReplyDelete
  7. icyelightningDecember 29, 2014 at 3:57 PM

    Hi, I wonder where you place your oven? It looks big and heavy to be on table top, but it seems to low to be placed on the floor. Considering getting baby belling, but not sure where to put it so that it doesn't seem so out.

    ReplyDelete
  8. UnknownDecember 29, 2014 at 4:06 PM

    Hi icyelightning,

    You can buy a stand or rack to place the oven.
    Example is this.. http://www.amazon.co.uk/Winware-Baby-Belling-Cooker-Stand/dp/B0055YXGOI

    I do have a table to place that, so not a issue for me.
    But i do agree that it's really heavy.

    ReplyDelete
  9. 6ixty8ightDecember 15, 2015 at 12:49 PM

    Mr Kian, pls advise where is the customer / repair centre for baby belling ovens? Pls email to seeyou68@gmail.com if possible. Buckets of thanks.

    ReplyDelete
  10. irenelleDecember 28, 2017 at 5:27 PM

    Hi Mr Kian

    I am more keen in baking bread and looking for an oven now.
    Heard about Baby Belling and saw it on sale in Courts.
    Would like to know if you had baked bread with your belling?
    Thanks!

    ReplyDelete
  11. UnknownJanuary 15, 2019 at 6:42 AM

    Hi iwant to bur,how much?

    ReplyDelete
  12. UnknownJanuary 16, 2019 at 7:33 PM

    Hi Mr Kian you still have babe belling oven

    ReplyDelete
  13. choctrufflesJune 28, 2019 at 8:36 PM

    Hi Mr Kian, interesting post and very keen to know how your bakes turned out. Also wonder if there's a version with Glass door.

    ReplyDelete

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