mrKian

Have tried this in Malaysia and this is now always available in Singapore. I have posted in one of my post and the noodle was fantastic. When this shop was open in Singapore, there are long queues everyday. Therefore I have waited for the queue to cool down before trying this. I went there on a weekday and there is totally no queue. This shop is located in Macpherson road. Well, it might be a central location but have to walk around 5 mins from MRT station. Menu are available on the wall and you can place order by writing on the form they have provided on the table. I ordered the signature ban mian, can't wait to add in their dry chilli. Ordered their signature fish-ball soup too as according to my friend, this is nice. Serving was fast and in the noodle and fish ball soup are brought in front of us. For me, the noodle is not as nice compare to the one that I had in KL. The noodle is quite hard, it feel as the noodle is not totally cook. This is not ca

Xin Cuisine in Concorde Hotel Located centrally in Kuala Lumpur, Xin cuisine is one of the best tim sum I eaten in Malaysia. Serving hot pipping siew Mai, ha gau, chicken feet and many many more. And note their custard bun is to die for. Fresh ingredients are used to make the Tim sum, making every cent spend worth while. Well done, thumbs up!! Xin Cuisine Concorde Hotel Kuala Lumpur Address: 2 Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia Tel: +603 2144 8750 or +603 2144 2200 ext 2338 Siu Mai Har Gow Liu sha Bao Chicken Feet Steam pork rib Xiao Long Bao Roasted Duck China Town Seng Kee (唐人街勝記) Those who have been to Kuala Lumpur Chinatown would know one of their speciality, Claypot Loh Shu Fun and this is one of the food that I'm here for. Loh Shu Fun is also know as Mee Tai Mak. The version that I ate are normally stir fry and this is my first time eating it in a claypot. This Loh Shu Fun is really good, the Loh Shu Fun is soft and te